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Gourmet Flavored

We focus on offering our customers only the freshest products.

Natural Extra Virgin Olive Oil

The taste, aroma, and natural components of olive oil remain unchanged.

Beneficial to Health

The health benefits of olive oil are unmatched, and research continues to uncover new ones every day.

Extraordinary Flavor

Every day, we produce only extraordinary, organic olive oil.

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Refik Saydam Efe Olive and Olive Oil Agricultural Products

Original Taste
Organic
Natural Cold Pressed
A good olive oil should first and foremost carry the taste and aroma of fresh olives. While this depends on the variety of olive, the region, and the climate conditions, when you taste it, it should give you the sensation of freshly squeezed fruit juice.
Olive harvesting begins when the olives turn black and their flesh takes on a violet hue. During the harvest, only ripe olives are picked directly from the tree using the shaking method, without bruising them, and collected in batches using small baskets. Pressing begins immediately to prevent any loss of nutritional value.
Our olive oil is produced from early harvest olives of monovarietal olive varieties grown in the unique geography of the Northern Aegean, processed using the cold-pressing technique. Natural First Olive Oil has an oleic acid content of less than 2% and is more suitable for consumption in hot dishes and frying.

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The Purest and Most Natural Form of Olive Oil

Product Types

The Name of the 8,000-Year-Old Miracle: Olive!
Refik Saydam Efe Olives and Olive Oils

Natural Cold Pressed

Only flawless olive oil can be made from flawless olives. The harvesting of olives directly affects the quality of the oil. High-quality oils come from olives...

Early Harvest

Early harvest extra virgin olive oil is produced from olives harvested in October–November while still green, with low acidity and oxidation levels.

Cold Press

Cold-pressed olive oil is the method that ensures the beneficial vitamins and minerals contained in olives are converted into oil with minimal loss...

Riviera

A blend of refined olive oil and natural olive oils suitable for direct consumption, with a free fatty acid content of oleic acid per 100...

Olive Oil Soap

Industrially produced soaps contain many chemical substances such as bleaching agents, hardeners, foaming agents, perfumes, etc. Handmade olive oil soap...

Organic

This oil can be consumed in its natural state and is recommended for raw consumption, especially in salads and sauces, but it can also be used in all hot dishes. During the production process...

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Health Benefits

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Prevents Heart Attacks

Olive oil may reduce the risk of heart attack and stroke, and it may also improve blood clotting.

2.

Lowers Cholesterol Levels

The health benefits of olive oil include lowering cholesterol levels in your blood.

3.

Delays Aging

Rich in antioxidants, olive oil slows down the body's natural aging process.

4.

Aids Digestion

Despite being high in calories, olive oil has been shown to help reduce obesity levels.

5.

Helps Fight Cancer

The elements in olive oil may reduce the risk of breast cancer and recurrence.

6.

Strengthens Cell Walls

Olive oil contains polyphenols that help build stronger cell walls.

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Tasting Experience

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For Healthy Generations, Healthy Choices...

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